Kunefe

Kunefe,the different perspective of desserts.Made with a special dough,minced into really small peaces,and put together cooked on a special stove then pouring hot sorbet on it to get ready to be served.It includes cheese,but a really special one only made for Kunefe.You experience the sweetness and the amazing saltless taste of cheese together so that much sweet won’t even disturb you,comforts your appetite and satisfies the expectation.It is optional to order it with milk cream on top,but I assure you,they are made for each other,you must order them together.There are many good places that make Kunefe good,actually it is a great desert and really hard to be spoiled but I want to advice you where to eat the best.Mado cafe and Ekol Hatay Kunefe are places that make it good really,unless you have a chance to go to the home of this desert,Hatay.These are the best places you can eat.